Your official guide to the restaurant industry’s biggest show! Get the top trends, hot new products and daily insights from NRN editors and leading foodservice experts.
With the acquisition of Carlyle’s minority stake, McDonald’s increases its ownership stake in China from 20% to 48% as it aims to get to 10,000 units in the market by 2028.
Former NFL offensive tackle Lincoln Kennedy made the switch from football retiree to restaurant ownership with the opening of two Angry Crab Shack restaurants
Could data be the new oil? Learn more about brand consolidation trends, the evolution of restaurants into e-commerce entities, and the art of breaking down vast data sets.
Brooklyn Dumpling Shop opens its first drive-thru with smartphone-enabled tech and geofencing/loyalty capabilities; plus Danny Meyer invests in a tech startup, and more